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This is a discussion on Greek Salad within the The 'NEW' Kitchen - off the Outback Terrace Bar forums, part of the The Outback Terrace Bar category; BTW Ron, what you make is Tzatziki. Try grating the cucumber and remove excess water ...
BTW Ron, what you make is Tzatziki. Try grating the cucumber and remove excess water by pressing the grated cucumber with your hands in a colander, or it might let out a lot of water later in the mix while you refrigerate it. Also try adding a little white wine vinegar and salt. Remember the texture shouldn't be runny, it should be able to stand on bread or fries.
I'm impressed, people.
Whoa, I'm impressed! All versions sound fabulous. Thanks for the post and the comments. This is a keeper.