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  • 1 Post By Brutal_Dreamer

Thelma Lou's Cashew Fudge (really!)

This is a discussion on Thelma Lou's Cashew Fudge (really!) within the The 'NEW' Kitchen - off the Outback Terrace Bar forums, part of the The Outback Terrace Bar category; Description: Sinful!!! From Aunt Bee's Mayberry Cookbook Time: 30 minutes Difficulty: Easy Ingredients: 1/2 cup ...

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  1. #1
    Tmai's Avatar
    Tmai is offline Ya'll are funnin' me!
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    Default Thelma Lou's Cashew Fudge (really!)

    Description: Sinful!!! From Aunt Bee's Mayberry Cookbook
    Time: 30 minutes
    Difficulty: Easy

    1. 1/2 cup butter or 1/2 cup margarine
    2. 1 cup brown sugar
    3. 1/4 cup milk
    4. 1 3/4-2 cups confectioners' sugar, sifted
    5. 1 cup cashews
    1. 1 Grease a 9-inch square pan. In a saucepan, melt the butter and add the brown sugar. Cook over low heat for 2 minutes, stirring constantly. Add the milk and continue cooking, stirring until the mixture boils. Remove from the heat and allow to cool.
    2. 2 Gradually add the confectioners' sugar until the mixture is of fudge consistency. Add the nuts. Spread in the prepared pan and cool

  2. #2
    Brutal_Dreamer's Avatar
    Brutal_Dreamer is offline Dreaming with my eyes open...
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    Bruce Brown
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    Cattleyas & Slippers
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    Mar 2003
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    This makes my teeth hurt just thinking about it. YUM!!


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  1. Dessert Fudge fingers
    By kiwiorchids in forum The 'NEW' Kitchen - off the Outback Terrace Bar
    Replies: 2
    Last Post: September 10th, 2010, 10:32 PM

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