Ooh and here I am trying to keep the weight off. Anything lemony and creamy and my willpower disappears.
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Pour heavy cream into bowl and whip on medium speed.
Gradually add the sugar and then the lemon juice.
When the cream forms soft peaks transfer into a clean bowl or individual serving dishes. Cover with plastic wrap and freeze until firm.
Garnish with grated lemon rind and serve.
Ooh and here I am trying to keep the weight off. Anything lemony and creamy and my willpower disappears.
Those sound delicious and easy to make, like lemon ice cream without the hassle of having to have an ice cream maker ( which I dont have)
I also do something similar with chocolate mousse and freeze it.
Oh wow! My favorite flavor is lemon. This is awesome, Ron.
Cheers,
BD
Ron, I love anything lemon.......but the calories????????
Marilyn
oh well...we go through life once...my philosophy is : it is the things that we do on a regular basis that causes problems. Having a sweet treat once-in-awhile just nourishes the soul and not the body
Sounds delicious!!! Thanks, Ron! I will give it a try tomorrow (or may be today- will have a friend over)
Sound delicious yet sinful. My lemon granita doesn't have any of the cream but probably twice the sugar. I'll give your recipe a try!
This sounds like it would be yummy in a store bought graham cracker pie crust too........... or maybe oreo cookie?
Thanks Ron.