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Thread: Plum Cake

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  1. #1
    Join Date
    Jan 2007
    Location
    Saratoga Co. New York
    Posts
    6,922

    Default Plum Cake

    Cream butter with sugar until smoothly blended.
    Beat in eggs one at a time.
    Stir in vanilla and flour until batter is well mixed. Butter and flour an 11 inch round shallow spring pan.. Spread batter evenly in pan
    Arrange fruit over the surface with cut side down. Bake at 375 degrees for 40 minutes or until cake feels firm when touched in the center.
    Let cool at least 30 minutes on a wire rack.
    Remove pan rim.
    I allow cake to reach room temp and about 1/2 hour before serving I dust top with powdered sugar. The sugar will dissolve on plums ans leave a pattern on cake.

  2. #2
    Real Name
    Bruce Brown
    My Grow Area
    Greenhouse
    Favorite Orchid(s)
    Cattleyas & Slippers
    Join Date
    Mar 2003
    Gender
    Male
    Location
    Arkansas
    Posts
    35,136
    Member's Country Flag

    Default

    I like plums, but have never had plum cake. Thanks, Ron!

    Cheers,
    BD

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